When you think of food, there are some that you can definitely tell that they have their own unique and fabulous personality. You have the steak – big, tough, and strong – a definite Freberg family favorite, especially when I was training as a track and athlete. Then you have Read more…
One of the great things that I think that social media has done is provide a dynamic, engaging, and sharing atmosphere with the online community. Whether it is passing our knowledge with sharing specific articles our friends and colleagues might be interested in looking at, or presenting links to interesting Read more…
One of the things that I was told when I first walked through the doors in the College of Communication and Information at the University of Tennessee as a first year doctoral student was the following: 1) Make sure to take every assignment in your class and either integrate it Read more…
QR-Codes are transforming the public relations and mobile marketing fields. From looking at information about a new product to comparing textbook prices at various bookstores, or looking for information about a person – there are so many opportunities that are possible with this new form of technology. Mashable recently published Read more…
We started classes here at the University of Tennessee this past Wednesday, and it has been great teaching my PR Principles class so far. My students are energetic and engaged with the material so far, and they have been very active in learning more about public relations. What has been Read more…